SPECIALLY MADE FOR THOSE SEEKING AN EXTRA TREAT
Our brand new 300gram Easter Eggs are ready for this special time of the year. Choose from Pagoda, Helical or Successo in milk or dark chocolate.
Easter is the time for families to get together and share a special time with beautiful treats. Our Easter eggs will put a smile on anyone's face.
CocoLaura's Signature RockyRidge
A TREAT FOR US ALL WITH A DASH OF MEMORY
Our RockyRidge is blended with a selection of raspberry, passionfruit and orange Pecktons. Roasted almonds make the final ingredient which sets our RockyRidge apart from any other rocky road variations.
This adult reward is reminiscent of childhood memories when one found themselves enveloped in a heaven of marshmallow, chocolate and peanuts on a Sunday afternoon after lunch.
"CocoLaura. Where creativity, imagination and flavour connect."
- David Medlow Smith
CocoLaura is a unique confectionary brand continuously refined over three decades by husband and wife team David and Sharon Medlow Smith. Originating as David Medlow Chocolates in McLaren Vale South Australia, CocoLaura is now recognised for its innovative high-quality confections manufactured from Laura in the Southern Flinders Ranges of South Australia.
As Australia’s only pectin confectionery specialists we pride ourselves on both our distinctive flavour profiles with the marriage of fine Belcolade Belgium Chocolate; captivating your taste buds and imagination.
“There is nothing better than a friend,
unless it is a friend with chocolate.”
Our Cocoa Beans
QUALITY BELCOLADE BELGIAN CHOCOLATE
Belcolade, the real Belgian chocolate, is produced exclusively in Belgium following a long tradition of craftsmanship, quality and refinement. It is made from carefully selected cocoa beans using production processes that have been perfected over time, thus assuring that Belcolade’s exquisite taste is in line with consumers’ expectations.